A friend of mine told me about Turkey Apple and Hazelwood Salad...
Yes! A Salad!
- In medium-size bowl, mix together turkey, green onions, apple, yogurt, hazelnuts, mayonnaise, vinegar, pepper, and salt; cover bowl tightly and refrigerate at least 30 minutes.
- To serve, arrange 1 cup watercress on each of 4 serving plates and top each with a quarter of turkey mixture.
I promise...Thatis was the last leftover Turkey Rec ipe...Next week I'll be on something else.
Enjoy...Eat Well My friends.