Comforting Meatloaf For An April That Doesn't Feel Like An April!

Hey Folks...Here it is April 2nd and if you live on the east coast as I do, Mother nature is playing a huge April fools joke on you...The temperatures still feel like winter...which is why it is still appropriate ,albeit neccessary to have some comfort foods...What can be more comforting than some Meat Loaf? Here is a meat loaf recipe.

INGREDIENTS:

1 pound ground beef

1 1/2 cups medium salsa

1/4 cup grated Parmesan cheese

1/4 cup shredded Monterey Jack cheese

1 egg

1 cup crushed saltine crackers


DIRECTIONS:

1.Preheat oven to 350 degrees F (175 degrees C). Grease a 9x5 inch loaf pan.

2.In a large bowl, mix together ground beef, salsa, cheese, egg, and cracker crumbs. Form into a loaf, and place in prepared pan.

3.Bake for approximately 1 hour, or until done. Internal temperature should measure at least 160 degrees F (70 degrees C), the meat should be browned through, and the juices clear.

Go on...have you some comforting meatloaf....Enjoy!