Sunday, December 5, 2010

There's Always Room For A Jello Recipe


Depending on how old you are, you might remember an old Jello commercial in which the tag line was-"There's always room for Jello" Well in the tradition of that commercial..Here is a Jello salad recipe I think you'll enjoy.

INGREDIENTS:

1 (6 ounce) package any flavor Jello gelatin

2 cups boiling water

1/2-3/4 cup plain yogurt or 1/2-3/4 cup sour cream or 1/2-3/4 cup cream cheese

12 ice cubes

3/4-1 1/2 cup any kind fruit, chopped (canned or fresh, except fresh pineapple)

DIRECTIONS:

1.Stir the jello in the boiling water until completely dissolved

2.Add the yogurt or sour cream, mixing vigorously with a whisk, or add the softened cream cheese and mix with an electric mixer.

3.Then add 12 ice cubes, stirring until completely melted.

4.Add fruit and chill until set.

5.For an added treat, you can add miniature marshmallows on top before chilling.

6.Can be prepared up to 2 days beforehand.


This will make a great holiday desert. Enjoy!

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