Banana Bread Brownies

Hey Folks, Here is another sweet treat.  Banana Bread Brownies!

INGREDIENTS:

4 mashed ripe bananas. 

1 tbsp pure vanilla extract. 

2 large eggs. 

1 cup granulated sugar. 

1 cup sour cream. 

4 tbsp softened butter. 

2 cups all-purpose flour. 

1 tsp baking soda. 

1 tsp salt. 

For the brown butter frosting : 

2 tbsp butter. 

4 cups of powdered sugar. 

2 tsp vanilla extract. 

1/3 cup milk

DIRECTIONS:

Step 1: I preheated oven to 350 degrees F and spray a jelly roll pan with cooking spray. 

Step 2: I beat sugar, sour cream, butter, and eggs using an electric mixer, add mashed bananas and pure vanilla extract. 

Step 3: Then you add flour, salt, and baking soda and blend for more than 2 minutes. 

Step 4:  Spread batter evenly into pan and baked for 20 to 25 minutes or until golden brown. 

Step 5: Meanwhile, You made the brown butter frosting, 

Heat  butter in a large saucepan over medium heat until boiling. 

Step 6: Then add powdered sugar, milk, and vanilla, whisked together until smooth, and pour it over the warm bars.

 

 ENJOY.

With a cup of Coffee

Or a glass of Milk.