Chicago Style Hot dog

Hey Folks, Baseball season begins today ! 

What's a game day without wings, burgers and of course, hot dogs? Upgrade your hot dog to the next level and make it Chicago-style. Trade in that plain bun for a poppy seed bun topped with a Vienna hot dog, onions, pickle relish and peppers.

INGREDIENTS:

5 Classic Bar S Hot dogs 

5 poppy seed hot dog buns  

5 dill pickle spears 

1/2 white onion (, chopped) 

1 tomato (, chopped) 

Spicy pickled peppers 

Yellow mustard 

Celery salt (, few dashes)

DIRECTIONS:

Cook hot dogs according to package directions. 

Meanwhile, chop onions and tomatoes. 

 Place hot dog in center of bun. 

Top with dill pickle, celery salt, white onions, chopped tomatoes, sweet relish and mustard. 

Don't sweat the technique:

 Poppy seed buns - If the store does not have any, simply spread a little melted butter or oil on top of the bun and sprinkle with poppy seeds.

Enjoy!  PLAY BALL!!!!