What a nice way to start the month off than with a nice slow cooker recipe for Pork Chops..Huh?
If you've never had pork chops from a slow cooker before, this is the recipe to try.
INGREDIENTS:
2
pounds bone-in pork chop (about 6 chops),
3/4-inch thick
1
medium onion, chopped (about 1/2 cup)
1
can (10 1/2 ounces) Campbell’s® Condensed Cream of Mushroom Soup orCampbell's® Condensed 98% Fat Free Cream of Mushroom Soup (Shameless plkugs)
1
can (10 1/2 ounces) Campbell’s® Condensed Cream of Celery Soup
6
cups hot cooked instant white rice
DIRECTIONS:
Step 1
Season the pork as desired. Layer the pork and onion in a 3 1/2-quart slow cooker.
Stir the soups in a small bowl.
Pour the soup mixture over all.
Step 2
Cover and cook on LOW for 8 to 9 hours or until the pork is fork-tender.
Season to taste.
Serve the pork and sauce with the rice
And that my friends is it...Enjoy! Eat Well my friends.
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