Apple Cabbage Salad

It's in the middle of Summer...It's hot...Sooooo maybe you don't feel like turning on that oven....

How about something light like a salad...But you don't want the traditional salad...

This one is for you!


INGREDIENTS:

1. 1/2 head Savoy cabbage
2. 1/2 head red cabbage
3. 1 Fuji apple
4. 1/4 red onion
5. 1/2 cup walnuts, roughly chopped
6. 1/2 cup golden raisins

For The Dressing-

1. 2 tablespoons apple cider vinegar
2. 1/8 teaspoon cayenne pepper
3. 1/3 cup nonfat Greek yogurt
4. 2 teaspoons agave nectar
5. 1 teaspoon fennel seeds
6. 1/2 teaspoon sea salt

 DIRECTIONS:

1. Using a mandoline or sharp knife, thinly slice the cabbage, apple, and red onion to resemble extremely fine confetti; transfer to a large bowl.
2. Add the walnuts and raisins. Toss gently to combine.
3. In a small bowl, whisk together all the ingredients for the dressing.
4. Top the salad with the dressing. Using salad tongs, mix until evenly dressed.

There you have it...Enjoy ! Eat Well My Friends!