Baked French Toast

Just when you thought there wasn't a new way to fix French Toast ,here is one...Special Thank you to my co-worker's mom-Carol Romani of Philadelphia PA...

INGREDIENTS:
1/2 cup melted butter (1 stick)
1 cup brown sugar
1 loaf of thickly sliced bread...
4 eggs
1 1/2 cup milk
1 teaspoon vanilla
Powdered sugar for sprinkling
Cinnamon for sprinkling

DIRECTIONS:
1. Melt butter in microwave & add brown sugar....stir till mixed.
2. Pour butter/sugar mix into bottom of 9 x 13 pan....spread around.
3. Beat eggs, milk, & vanilla
4. Lay single slices of bread in pan
5. Spoon 1/2 of egg mixture on bread layer
6. Sprinkle some cinnamon over bread/eggs
7. Add 2nd layer of sliced bread
8. Spoon on remaining egg mixture
9. Cover & chill in fridge overnight
10. Bake at 350 for 45 minutes (covered for the first 30 minutes)
11. Sprinkle with powdered sugar & cinnamon
12. Serve with warm maple syrup

There! Now what do you think of that? Simple Huh?

 As usual, have this with some pork (or beef) Sausage Links and some Milk to wash it all down..

Enjoy! Eat well my friends!