Honey Baked Ham

This recipe was borrowed from two of my favorite people...The Neeleys...When I was in Memphis last summer, I had the pleasure of dining at their establishment. Great Food!!! and here is a great recipe for Honey Baked Ham.


Ingredients:

6 pounds bone-in ham

1/3 cup brown sugar

1/3 cup honey

2 teaspoons cornstarch

1/4 teaspoon red pepper flakes

1/4 teaspoon cayenne pepper

Directions:

Preheat oven to 350 degrees F.

Place ham on a rack in a foil lined roasting pan. Bake the rounded side up for one hour.

In a medium saucepan over medium heat, mix all ingredients together. Stir until it forms a nice thick glaze.

Rub on half of the glaze and bake for 30 minutes more. Flip the ham over and rub on remaining glaze and bake for 1 hour more. Remove from oven and allow the ham to rest for at least 30 minutes before serving.

Enjoy!